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Espresso Martini

Food

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By: Nikkie Wong

Serves 2

There are few things I love more than coffee and a good cocktail. This espresso martini is the perfect combination of both. It’s one of my go-to cocktails or night caps. It’s so simple. Using a high quality vodka makes all the difference. I’m in love with my Nespresso machine and if you’re a coffee lover like me, I highly recommend investing in one.

What you’ll need 

  • Shaker 
  • Vodka (high quality like Kettle One or Grey Goose) 
  • Coffee Liqueur (I use Kahula) 
  • Espresso

Measurements

  • 3 oz espresso, chilled
  • 3 oz vodka (Kettle One) 
  • 2 oz coffee liqueur (Kahlua)
  • Coffee beans, for garnish 
  • Ice

Fill the shaker with ice and pour in all ingredients. Shake for 10-15 seconds until chilled. Strain and pour into a martini glass. 

Top with coffee beans if desired. 

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